Pastry Butters 82%

To meet the diverse needs of your applications, Fléchard offers several ranges of 82% butter with very specific technical properties. Color, texture, functionality, melting curve, and the origin of raw materials are all parameters taken into account in the development of our product offering.

Our products in this range

  • beurre de tourage feuillage et croissant

    Laminating Butter for Puff Pastry and Croissants

    Learn more
  • Beurre sec fléchard

    Dry Butter for Puff Pastry and Croissants

    Learn more
  • beurre d'incorporation

    Incorporation Butter

    Learn more
  • BEURRE DE TOURAGE COLORÉ FEUILLETAGE ET CROISSANT

    Colored laminating butter for puff pastry and croissants
    colored with carotene

    Learn more
  • beurre d'incorporation coloré

    Colored Incorporation Butter

    Learn more

News

Publication of the Overall Score for the Gender Equality Index at the End of 2024

In accordance with Law No. 2018-771 of September 5, 2018, on the freedom to choose one’s professional future, the company SAS FLECHARD LAITERIE DU PONT MORIN announces an overall score of 88/100

See
logo-gulfood

GULFOOD 2026 January 26-30

See
Sial Inspires Food Business

Sial 2026: October 17-21

See