Incorporation butter
Application
Leavened pastry, brioches, « 4/4 »s, shortbread pastry, butter cream, …
avantages
- Soft and smooth texture for easy mixing into dough
- Good fermentation tolerance
conditionnement
- 1 kg / 2kg block
- 10kg . 25kg block
Leavened pastry, brioches, « 4/4 »s, shortbread pastry, butter cream, …